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Holland (01)

This essay is based on my recent visit to the Holland with the Agriculture minister Sharad Pawar for the India Netherlands joint working group on agriculture. It is different from the conventional format of my column in AgriMatters. Rather than a descriptive account of the places visited, and the salient features of he agreement ,this essay is going to focus on the important learning lessons that one can draw from a country that has made a mark for itself in the world of agribusiness, and cutting edge technologies in  tissue culture,biotechnology,floriculture and dairying sectors, among others.

First things first. The Dutch government has a rather limited role  in making Netherlands the número uno centre for agriculture and agribusiness. The credit goes to the  farmers co operativess, including the Rabo Bank, and the Wagenengien University for having developed the core competencies in their respective domains,evolve open and transparent systems, follow the rule of law, and have a clear undstanding with the differnt tiers of their government about what can be done.  As agribusiness evolves, the agriculture and economic affairs department have merged into a single ministry, along with the department of innovation so that an integrated and holistic view on the entire economic scenario can be taken. Thus one found that as against ten to twelve departments across four Ministries and a host of institutions, there was one  nodal point where decisions which had cross cutting impacts could bend taken. And in any case agriculture in the next few decades is not going to be a function of the field and the farmer … The major challenges will come from climate change,growing urbanisation, rising labour costs,consumer preferences,regulatory regimes , logistics and global sourcing and production.we really have a long way to go for we are continuing with an institutional mechanism that suited us when the extension worker could disseminate information about production and plantng techniques for a lifetime after a few refresher courses. The system worked well for the Green Revolutin, and we can also flog it to meet  production targets for  cereals,but it cannot help India take on the challenges of emerging as a global superpower in agriculture,of becoming the global agriculture production hub, or ensure that the gains of production and productivity on fields is not lost because of poor post harvest management ,non transparent trading and arbitrary exit policies. It is also remarkable to note that rather than a plethora of schemes and missions , there is just one major concession for the agriculture sector . As against a general  VAT of 21% on the general sectors of economy, the tax  regime for agriculture is 6%, and that is fair incentive for there economy to invest in the sector.

As mentioned earlier, the Wagenengien university has played a leading role in the  transformation of the agriculture and agribusiness of Netherlands. Over the years, the research in the university is being  funded by the corporate sector, which is also setting the agenda . The universitydoers perform ‘sovereign ‘ functions – it is the main referral laboratory for food standards, and  also carries out  the mandates entrusted to it by the European Union. Several universities and National Institutes like the National Institute of Food Processing Technology Managemnt (NIFTEM) have collaboration agreements with them. However this is not. What I wish to comment on. There are several good collaborations that our institutions have with global partners. What set me thinking was the diversity  and eclectic profile of the faculty , students and the subjects that were being taught, researched  and published. Here we a, trying to create separate universities for horticulture, veterinary sciences,fisheries, and there we find that rather than have  a narrow focus, the university is trying to expand its gamut. Why are we creating new institutions at the drop of a hat, while letting all the established ones flounder ? Why have not been able to stop in breeding in our own State Agriculture universities. Some of the leading agricultural universities -Punjab,Pantnagar,Hissar,Coimbatore,Kalyani- all  of  whom had the potential of being world class institutions are stuck with faculty and students from a very narrow catchment area ,with the result that neither the subjects for research, not the academic rigour which is required for cutting edge research is every likley to be possible.

in fact, the question should be deeeper?  Why should there be exclusive universities for agriculture only .these universities have to be encouraged to transform themselves into  general univerities, open up faculties and ensure that  at least half the doctoral candidates and faculty members are not from the same university. Cornell started as a land grant university. Today the College of Agriculture  and Life Sciences at  Cornell  is just one of the many constituent colleges. It retains its global position, but has certainly benefited from Cornell’s reputation for its Medical School, Economics Faculty,Biotechnology Centre and the Managemnt school. The Shakespeare Theatre Company  and the Art Musem, along with the chimes make it  a hub for cultural interaction and exchange among students. As an Ivy League university, it attracts not just the best students interested in agriculture, it also gives them an exposure that is parallel to none. one must remember that learning does not happen in the classroom alone. Students learn from each other in the dining halls, public transport,open lectures and student activities. As we are currently in the throes of a debate on our education systems as well, I thought these comments will be in order.

Next week, I will take up the Dutch auction centres, which are a fine example of how  hundreds of transactions can be made in a transparent manner, and with the best deals to the farmers, and the big debate in  Europe on GMO foods.